Many coffee lovers love a good espresso, but it is not to achieve a barista coffee taste at home because of the lack of coffee tamper tools and technical process.
To get a perfect coffee, Coffee tamper suppliers have introduced some of the essential tools, including espresso tamper or calibrated tamper, and some steps to keep that prevent the espresso from spewing all over the kitchen. All the steps are necessary, but the essential part of a perfect well-blended coffee is tamping.
What is Espresso Tamping?
Espresso machines help to extract the coffee ground flavors from the coffee beans. It exerts pressure on both water from the device and the resistance from espresso beans to blend perfectly. For maintaining the pressure, you need the tamper, this tamper forms them into a compressed puck for the water and takes loose grounds, and starts processing when the brewing process begins.
Tamping is more about technique rather than the tool. Coffee tamper makes it easier to achieve a perfect aroma and fluff to the coffee. But people generally ask, the What is a coffee tamper used for? Can you accomplish the fluffy without the tamper? The tamper packs the ground evenly to balance the coffee aroma and provide a quality shot.
Do I need a coffee tamper?
A coffee tamper is essential as small space is required between the espresso maker’s filter and the opening through which water comes out. Hence, it is necessary to use tamper so that the espresso beans won’t let the water optimally saturate the coffee.
Why do you need to tamper coffee?
Tampers are tools used to pack coffee grounds in brewing machines. They are the essentials to keep the coffee flavor balanced. The main reason to tamp a coffee is to extract flavor from the coffee and get the perfect taste at home. It helps to pressurize and tightly compress the water with the grounds and extracts the delicious and flavorful oil from the coffee beans.
Moreover, it is highly beneficial to make coffee at home as it adds bold flavors and richness to the coffee that we usually don’t find at our homes.
Types of Tampers
There are four types of tamper that Coffee tamper suppliers usually manufacture. They are differentiated based on the weight of the metal and the portafilter you are tamping.
- Dual-Head Tamper: It is lopsided dumbbells with two flat ends. It is beneficial and great for the home barista if you have multiple baskets.
- Handle tamper: it is an old-fashioned rubber stamp with a round knob handle and a flat or convex bottom. These are preferred by professional baristas and allow you to add more force to the tamp.
- Weight-Calibrated Tamper: it is the handle tampers. Here you apply a 30-pound force, and it is cheaply available in different weights.
- Puck Tamper: the style of this tamper is like a hockey puck. These are flat, and you grip these tampers the way you hold a ball.